Want your kids to have something fun to do when they’re not in school?

A la Carte Kids Programs

A la Carte has programs specially designed for kids. From winter breaks to summer camps, we can provide a fun and enjoyable atmosphere to teach your kids how to cook, all while making new friends.

Our Junior Chef Series is designed for kids ages 8 and up and is available during winter and spring break weeks.

Our Culinary Arts Preliminary Series is available during summer break and is a comprehensive program.

For the budding chef! Spend your vacation break with us and enjoy learning to prepare a wide variety of favorites you can make to amaze your family and friends. We’ll learn knife skills, kitchen safety and lots of foundational culinary techniques. Try to come to all of these classes if you can, but if time doesn’t permit, just come to as many as possible!

Contact a la Carte at 516-599-2922 for more information or register below.

Upcoming Kids Classes

Kids & Adults/ Kids

Dads and Daughters

Price: $110.00
Date: March 7, 2015
Time: 11:00 am - 1:30 pm

Grown-Ups and Kids

Price: $110.00
Date: March 21, 2015
Time: 11:00 am - 1:30 pm

Grown-Ups and Kids

Price: $110.00
Date: April 11, 2015
Time: 11:00 am - 1:30 pm

Junior Chefs After School #2

Price: $0.00
Date: April 23, 2015
Time: 3:45 pm - 6:00 pm

Dads and Daughters in Italy

Price: $110.00
Date: April 25, 2015
Time: 11:00 am - 1:30 pm

Junior Chefs After School #3

Price: $0.00
Date: April 30, 2015
Time: 3:45 pm - 6:00 pm

Junior Chefs After School #4

Price: $0.00
Date: May 7, 2015
Time: 3:45 pm - 6:00 pm

Grown-Ups and Kids in France

Price: $110.00
Date: May 9, 2015
Time: 11:00 am - 1:30 pm

Junior Chefs After School #5

Price: $0.00
Date: May 14, 2015
Time: 3:45 pm - 6:00 pm

Dads and Daughters

Price: $110.00
Date: May 23, 2015
Time: 11:00 am - 1:30 pm

Have fun while learning to cook.

Culinary Arts Preliminary Series (CAPS)

Summer 2015
A comprehensive summer camp program for serious young and teenage chefs. This program is offered four times during the summer (twice for each age group) with each week-long series covering the fundamentals of the culinary world.

 

 

Call 516-599-2922 to learn more about kids programs.