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OFFICE HOURS:
Tues. - Fri. 10am-6pm,
Sat. 10am - 5pm;
Open Mondays for Private Events & Scheduled Classes Only
SUMMER HOURS
(July and August):
Tues. - Fri. 10am-5pm;
Open
Mondays & Saturdays
for Private Events & Scheduled Classes Only |
Whether for
pleasure, corporate team building or a private cooking party, let A la Carte
"spice up" your next event! An A la Carte Gift
Certificate is the perfect gift for:
Graduations
Birthdays
Engagements
Showers
Weddings
Anniversaries
Retirement
New Home!
Make sure to check
our Bulletin Board regularly for details of upcoming
events!


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Part of the fun is choosing the Menu!
Private Event Menu Selections
“Mix and Match” yourself or choose from our favorite menus at the end.
Larger groups (over 16) may need to select 2 main dishes
or add an extra side or dessert.
Let us help you select the perfect meal for your group!
Side Dishes
Moroccan Carrots in Chermoula Sauce
Green Beans with Toasted Almond Gremolata
Roasted Garlic Mashed Potatoes
Rosemary and Garlic Roasted New Potatoes
Yukon Golds with Shallot Butter
Grilled Vegetable Platter
Porcini Mushroom Laced Risotto
Rice Pilaf with Spinach and Feta Cheese
Pasta Dishes
(choose as a main or a side dish):
Creamy Three-Cheese Macaroni and Cheese
Homemade Sweet Potato Gnocchi with Butter and Sage
Bow Ties with Sun-Dried Tomatoes and Goat Cheese
Spaghetti alla Puttanesca alla Napoletana
Desserts
Mini Pavlovas with Chocolate, Strawberries
and Whipped Cream
Bananas Foster over Vanilla Ice Cream
Mango Gingerbread with Macadamia Streusel
Bite-Size Ginger Cupcakes with Lemon Cream Cheese Frosting
Mocha Double Chocolate Cupcakes with Sour Cream Frosting
French Chocolate Cake with a Silky Chocolate Ganache
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* Add $5.00 per person if choosing these items
Appetizer
Cocktail Party - Choose 6 appetizers
(Choose 8 for parties of 20+) |
Salmon Satay with Ginger Lime Mayonnaise

Bacon Wrapped Ginger Soy
Scallops

Oysters Rockefeller

Stuffed Mushrooms with Pancetta,
Shallots and Sage

Caramelized Onion and
Thyme Tarts

Cabrales Stuffed Bacon
Wrapped Dates

Chicken Pillows |
Roasted Red Peppers with
Pine Nuts and Raisins

Five
Lakes Grill Firecracker Shrimp
with Pineapple Salsa

Brie and Walnut Quesadillas
with Tropical Fruit Salsa

Lamb Chop Lollipops*

French Chocolate Cake
with a Silky Chocolate Ganache

Molten Chocolate Cakes
with Coffee Ice Cream

Mini Pavlovas
with Chocolate and Strawberries
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Our Favorite Menu Combinations
... We think you'll enjoy ...
Menu 1
Lamb Chop Lollipops*

Roasted Red Peppers, Portobello and Mozzarella
Napoleons
on a Bed of Greens

Rosemary and Garlic Roasted New Potatoes
Chicken Scaloppine with Hazelnut Cream Sauce
French Chocolate Cake with a Silky Chocolate Ganache
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Menu 2
Wild Mushroom and Sage Bruschetta
Arugula and Roasted Beet Salad
with Candied Pecans and Goat Cheese
Yukon Golds with Shallot Butter

Almond and Macadamia Nut Crusted Salmon
with Ginger Yogurt Sauce

Mini Pavlovas with Chocolate, Strawberries and Whipped Cream
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Menu 3
Shrimp Gazpacho Shooters
Caesar Salad with Crispy Croutons
Greek Braised Chicken with Scallions Lemons and Dill
Rice Pilaf with Spinach and Feta
Mango Gingerbread with Macadamia Streusel
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Menu 4
Kentucky Bourbon and Butternut Squash Soup

Roasted Pear Salad with Ginger Port Vinaigrette,
Blue Cheese and Toasted Walnuts Pan

Homemade Sweet Potato Gnocchi with Butter and Sage
Seared Steak au Poivre*
Double Chocolate Cupcakes (mini or regular)
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* Add $5.00 per person if choosing this item
(All Prices vary according to day, time, menu and
number of people in attendance.)
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